Onyx Cafes – Onyx Coffee Lab

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SHIPPING DELAY

Due to a winter storm in Northwest Arkansas all orders are temporarily delayed. As soon as it is safe for our employees to return to work we will get all orders shipped as quickly as possible.

TRENDING COFFEES

Honduras COE #1 Benjamin Paz Colombia Aponte Village Panama Elida Estate Krampus BigFace x Onyx Coffee Framily Ethiopia Nano Genji Colombia Inza Nilson Guatemala El Socorro Gesha

THE ROASTERY

It's 2023 and we have boots on the ground sourcing coffees for the year. While its Winter here at home, East Africa is in full harvest. We'll be soon traveling through Kenya and Ethiopia to cup through hundreds of micro-lots and meet with producing partners and cooperatives for purchasing. Small releases of Colombia and Late Harvest Ethiopia are also hitting the roastery now.

TEA

New Teas are launching this week now in sachets. We've taken weighing to the tenth of a gram out of your hands so that each cup is perfect. We suggest trying Onyx Tealight which has organic oats and honey along with black tea and cinnamon to create a complex sweetness and silky mouthfeel tea experience.

ECHELON SEASON 2

Season 2 is here with new options in 2023! OPTION 1: FULL MEMBERSHIP As a full member, you will be provided with not only a year of the world's best coffee, but also all the equipment and ways control every aspect of brewing, even down to the water chemistry. OPTION 2: COFFEE ONLY MEMBERSHIP This year we are expanding the Echelon program to offer a coffee only option. This is a very exclusive and limited project due to the fact that sourcing these rare coffees is an arduous and extremely delicate process.

JON'S WISDOM:

Your soul and palate still pay for "free" coffee...

SHIPPING DELAY

Due to a winter storm in Northwest Arkansas all orders are temporarily delayed. As soon as it is safe for our employees to return to work we will get all orders shipped as quickly as possible.

TRENDING COFFEES

Honduras COE #1 Benjamin Paz Colombia Aponte Village Panama Elida Estate Krampus BigFace x Onyx Coffee Framily Ethiopia Nano Genji Colombia Inza Nilson Guatemala El Socorro Gesha

THE ROASTERY

It's 2023 and we have boots on the ground sourcing coffees for the year. While its Winter here at home, East Africa is in full harvest. We'll be soon traveling through Kenya and Ethiopia to cup through hundreds of micro-lots and meet with producing partners and cooperatives for purchasing. Small releases of Colombia and Late Harvest Ethiopia are also hitting the roastery now.

TEA

New Teas are launching this week now in sachets. We've taken weighing to the tenth of a gram out of your hands so that each cup is perfect. We suggest trying Onyx Tealight which has organic oats and honey along with black tea and cinnamon to create a complex sweetness and silky mouthfeel tea experience.

ECHELON SEASON 2

Season 2 is here with new options in 2023! OPTION 1: FULL MEMBERSHIP As a full member, you will be provided with not only a year of the world's best coffee, but also all the equipment and ways control every aspect of brewing, even down to the water chemistry. OPTION 2: COFFEE ONLY MEMBERSHIP This year we are expanding the Echelon program to offer a coffee only option. This is a very exclusive and limited project due to the fact that sourcing these rare coffees is an arduous and extremely delicate process.

JON'S WISDOM:

Your soul and palate still pay for "free" coffee...

Quick Order


Coffee

Search Coffee:

Process: Washed, Raised Bed Dried

Notes: Dried Fig, Elderflower, Honeycomb, Round

4oz | $15
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10oz | $27.50
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2lbs | $70
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5lbs | $170
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Process: Kenya Washed, Raised-Bed Dried

Notes: Grapefruit, Brown Sugar, Melon, Black Tea

4oz | $12
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10oz | $25
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2lbs | $75
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5lbs | $160
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Process: Honey, Raised-Bed Dried

Notes: Cherry, Floral Honey, Chocolate Malt, Papaya

4oz | $10
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10oz | $21
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2lbs | $58
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5lbs | $126
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Process: Natural, Raised-Bed Dried

Notes: Blueberry, Vanilla, Papaya, Concord Grape

4oz | $15
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10oz | $26
- +
2lbs | $68
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5lbs | $160
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Process: Washed, Raised-Bed Dried

Notes: Brown Sugar, Cocoa, Silky, Floral, Peach

4oz | $10
- +
10oz | $21
- +
2lbs | $58
- +
5lbs | $118
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More Coffee Offerings...

Tea

Search Tea:

Process: Bai Hao Oolong Process (65% oxidation)

Notes: Rose Water, Fruit Punch, Juicy

40g | $16
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200g | $60
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Process: Black Tea Process, High Heat Roast To Finish

Notes: Grapefruit Pith, Floral, Vibrant

10 Sachets | $14
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100 Sachets | $55
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Process: Roasted With High Heat

Notes: Malt, Cinnamon, Honey, Creamy

10 Sachets | $14
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100 Sechets | $55
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Process: Steamed (Sencha), Roasted & Popped (Brown Rice)

Notes: Toasted Nut, Steamed Rice, Umami

10 Sachets | $14
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Process: Hand-Rolled & Fired Repeatedly, Dried

Notes: Maple, Osmanthus, Sweet Mint

10 Sachets | $16
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100 Sachets | $115
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More Tea Offerings...

Terroir

Search Terroir:

Process: Centrally Fermented in Wooden Boxes, Indirect Sun Drying on Mesh Tables

Notes: Whiskey, Caramel, Molasses

1 Bar | $10
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6 Bars | $55
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Process: 5-Tier, 5.5 Day Fermentation, Raised Bed & Patio Drying

Notes: Brownie, Cashew, Green Banana

1 Bar | $10
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6 Bars | $55
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Process: Virgin Nacional Cacao Butter

Notes: Sweet, Vegetal, Umami

1 Bar | $10
- +
6 Bars | $55
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Process: Centrally Fermented in Wooden Boxes, Indirect Sun Drying on Mesh Tables

Notes: Espresso, Fudge, Caramel, Cream

1 Bar | $10
- +
6 Bars | $55
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Process: 3-Tier Box Fermentation, Patio & Raised Bed Drying

Notes: Raspberry, Orange, Raisin, Peanut

1 Bar | $10
- +
6 Bars | $55
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More Terroir Offerings...

Merchandise

Search Merchandise:

Process:

Notes:

S | $36
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M | $36
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L | $36
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XL | $36
- +
XXL | $36
- +
S | $40
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M | $40
- +
L | $40
- +
XL | $40
- +
XXL | $40
- +
XXXL | $40
- +

Process:

Notes:

S | $45
- +
M | $45
- +
L | $45
- +
XL | $45
- +
XXL | $45
- +

Process:

Notes:

S | $40
- +
M | $40
- +
L | $40
- +
XL | $40
- +
XXL | $40
- +
XXXL | $40
- +
S | $50
- +
M | $50
- +
L | $50
- +
XL | $50
- +
XXL | $50
- +
More Merchandise Offerings...
Bulk Quick Order
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