This coffee is the pinnacle of immaculate processing meets variety. Processed by Jorge Rivera, this washed Pacamara offers up delicate florals like rose, braced by the tart acidity and sweetness of...

Grown and processed in Kirinyaga County, this AA lot from the Muthingini station hits all the marks for a citric and sweet Kenyan coffee. This coffee was included in Advent to highlight the range o...

This deeply sweet, honey processed coffee from the Northern Chalatenango Mountains is one of our favorite annual offerings. Finca Santa Rosa is owned by our good friend, Jorge Rivera, whom we have ...

This natural lot is mostly a yellow-bourbon variety grown in beautiful Antigua on Finca Travesia. We included this coffee in Advent to show the broader range of coffee within Guatemala, and this co...

This washed coffee comes to us from our friends at Long Miles Coffee Project. For years, they’ve aided in the production at the Bukeye and Heza stations, and we are thrilled to have partnered...

This is a deeply complex honey processed coffee produced by our friends at Las Lajas. The result of this type of fermentation and drying practice creates intense sweetness and clean, silky textures...

Grown by small-holder producers and sourced and assembled by our friends at Red Fox coffee, this Zapotitlan lot is the archetypal washed lot from Mexico we chose to feature within the Advent Calend...

This unique offering has become foundational in our Colombia coffee sourcing programs for the last six years. Farmed by the Inga indigenous community, these coffees are intensely sweet like honey, ...

This AA lot is a screen separation of large side seeds, lending a more juicy profile than their smaller counterparts. Grown in Nyeri and processed at the legendary Gichathaini station, this coffee ...

We are excited to include our seventh edition of this heartwarming Holiday coffee that embodies the joy of spending time with friends and family. This washed coffee from Banko Gotiti is a developed...

This washed coffee from the famous Hambela Estate reflects just why we love coffees produced from the Adinews. Each year we include both washed and natural processed coffees from METAD within the A...