This one stalled out on me on the Chemex even with a grind size adjustment, so my brew time was extended. First sip was really nice, strong milk chocolate notes, with the berry notes very muted. As...
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TRENDING COFFEE:Costa Rica Las Lajas Natural Ethiopia Hambela Alaka Colombia Tio Conejo Gesha Honey Honduras Montaña Congolón Cold Brew
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TEA:New Teas offerings have launched now in eco sachets. We've taken weighing to the tenth of a gram out of your hands so that each cup is perfect. We suggest trying Onyx Tealight which has organic oats and honey along with black tea and cinnamon to create a complex sweetness and silky mouthfeel tea experience.
JON'S WISDOM:Twitter is the K-cup of Coffee....
FREE shipping for orders over $40
TRENDING COFFEE:Costa Rica Las Lajas Natural Ethiopia Hambela Alaka Colombia Tio Conejo Gesha Honey Honduras Montaña Congolón Cold Brew
ONYX IS MY PALFREE shipping for orders over $40
TEA:New Teas offerings have launched now in eco sachets. We've taken weighing to the tenth of a gram out of your hands so that each cup is perfect. We suggest trying Onyx Tealight which has organic oats and honey along with black tea and cinnamon to create a complex sweetness and silky mouthfeel tea experience.
JON'S WISDOM:Twitter is the K-cup of Coffee....
This one stalled out on me on the Chemex even with a grind size adjustment, so my brew time was extended. First sip was really nice, strong milk chocolate notes, with the berry notes very muted. As...
I hadn't had a Bolovian in a while, and I actually thoroughly enjoyed this one. Brewed on a Chemex. Really smooth cup. Brown sugar was the dominant note, with a linger of some kind of spice, like n...
This one was a Walter Payton coffee for me - pure Sweetness. Not a sharp, tart sweetness, but more of the mellow, smooth kind - like honeydew. Velvety body that coated the tongue nicely. Definitely...
This coffee was - pardon the pun - peachy keen! Strong notes of peach on first sip. As it cooled, I tasted more citrus zest. Very tea-like body. This was a really tasty cup, probably my favorite of...
I really liked this one too. I got a lot of acidity and brightness at first sip, with notes of sharper fruit like pineapple. As the cup cooled, more of the citrus came out, and even some chocolate ...
I was expecting some strong fruit funkiness here, and this did not disappoint. The flavor was more complex though - I got a wine vibe on the finish, which must be the cabernet that was mentioned. I...
This kind of roast isn't usually my thing, but I enjoyed this one more than I thought. Definitely got more of the toasty, chocolate vibe than the strong fruitiness of most of the other coffees, but...
I really enjoyed this one. It hit different than I expected - I was assuming it would be a lot of tart berry notes like other Ethiopian naturals I've had, but this one instead for me was more of a ...
This one was interesting. I don't recall having a natural from Guatemala before. Definitely brighter with more acidity than a typical washed Guatemalan, and the natural berry funk was the dominant ...
I hit a stall on this one as well, particularly after the second pour. I think it's largely due to using a smaller device than ideal for the recipe (a Kalita 155 with 25g of coffee) - might go back...
Just found this forum. I've been going through the Advent Calendar too, and this one was my favorite so far as well. Brewed it on a Kalita with Ode Gen 2 @ 3, following the standard recipe. Got the...