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Banana Bread Loaf

Few things pair with a rich black coffee better than a thick slice of fresh banana bread, warmed with salted cultured butter running down the side. You know it’s true.. We baked dozens of fresh loaves a week for our own cafes and now you can have more than a slice. Most snackers get between eight and twelve slices per loaf depending on how hungry you are…

PRO-TIP: Balanced in sweetness and moist in texture we suggest taking the outer dark crust and dunking it into your coffee.

Ingredients: bananas, flour (wheat), white sugar, oil (canola), eggs, brown sugar, butter (dairy), baking soda, cinnamon (ground), salt, vanilla (bean).

*Our Vanilla is also sourced by our coffee producing friends in Guatemala and imported by Tafton and spice.


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